Category: Food

What is Mortadella? How to Cook With & Shop for Mortadella

Mortadella is having a moment. As a cured meat obsessive, I’ve always vaguely known about it—mainly as an element of certain sandwiches, like the muffuletta....

Why You Should Eat Wild Boar Bacon

Welcome to Living Wild by Danielle Prewett, a wild game cook and contributing editor at MeatEater. In this series, she explores what it means to...

Interview With Haile Thomas – Living Lively Vegan Recipes

If anything, Haile Thomas’ food choices as a child were early indications. In the introduction to her new vegan cookbook, Living Lively, the food activist...

7 Day Healthy Meal Plan (Sept 21-27)

posted September 18, 2020 by Gina A free 7-day, flexible weight loss meal plan including breakfast, lunch and dinner and a shopping list. All recipes...

Small Pantries with Smart Storage Solutions

If you’ve been on Netflix lately, you’ve probably seen that the geniuses behind The Home Edit recently released their very own show, called Get Organized...

Pasta c’Anciuova e Muddica Atturrata (Sicilian Pasta With Anchovies and Toasted Breadcrumbs) Recipe

[Photograph: Sasha Marx] The sea, the sun, and the interplay of salty, sweet, and sour. This is the tongue-twisting list of things that come to...

Cajun Sausage and Rice Skillet

$7.21 recipe / $1.80 serving Budget Bytes » Recipes » One Pot Meals » Cajun Sausage and Rice Skillet Hello, new favorite! I think of...

79 Best Pie Recipes from Double-Crust Apple Pie to Spiced Pumpkin

Let’s be real: Pie is definitely, objectively, without question, the greatest dessert on any dessert table. There’s the flaky, rich crust; the thick, flavorful filling;...

Why Do We Eat Pomegranate on Rosh Hashanah?

Apples and honey may be the ingredients most commonly associated with Rosh Hashanah, the Jewish new year celebration—they bid sweet tidings for the coming months....

Spicy Pork Brussels Bowls (Low Carb)

Spicy Pork Brussels Bowls are a delicious low-carb meal, made with shredded brussels sprouts as the base, smoky ground pork, and an egg on top!...

DIY Beeswax Wrap – How to Make Reusable Food Wrap

I try my hardest to reduce my single-use waste. Some switches are easier than others: I always carry shopping totes while running errands; I have...

What Is Radicchio? How to Buy, Store & Cook With Radicchio

How often have you been at the farmers market and, unsure of what exactly that beautiful vegetable you’re looking at is called, mumbled “I’ll have...

Announcing Food52’s New Podcast Network (+ the First Show, The Genius Recipe Tapes)

For nearly a decade now, with your help, I’ve been uncovering the recipes that have changed the way we cook. The purest tomato sauce. A...

Nem Chua (Vietnamese Cured Pork With Garlic and Chiles) Recipe

[Photographs: Jenny Dorsey] Editor’s note: This recipe is adapted from a recipe by Chef Helen Nguyen of New York’s Saigon Social, who consulted with the...

This Cheesy Omelet Is Our Everything

A Big Little Recipe has the smallest-possible ingredient list and big everything else—flavor, creativity, wow factor. Psst: We don’t count water, salt, black pepper, and...

Why I WFH On the Floor

While working from home undoubtedly has its perks—easy access to snacks and an all-sweats uniform are top contenders—there are some disadvantages that come with the...

Why Wet Markets Are Being Shut Down During COVID-19

In the harrowing early days of the pandemic, Prin Polsuk, a preeminent chef and scholar of Thai cuisine, could source many of his ingredients directly...

The Bagel Lunch Box – Budget Bytes

$5.32 recipe / $1.33 serving Budget Bytes » Extra Bytes » Budget Friendly Meal Prep » No Re-Heat Meal Prep Recipes » The Bagel Lunch...

FOOD FOR NEW PARENTS : CRUNCHY LUNCHY LENTILS

For my sister (and maybe my 6-years-ago self, too…) I know you guys are so ready for this. You’ve been ready, and the road to...

How to Store, Peel & Cook With Garlic

Garlic is a must-have kitchen staple that can easily transform any bland dish into a flavor powerhouse. Even though we cook with garlic all the...

Portobello Burger with Mozzarella and Pesto Mayo

These grilled Portobello Mushroom Burgers topped with mozzarella, red peppers, and pesto mayo, are delicious and an excellent vegetarian burger option. Portobello Burger with Mozzarella...

How to Clean Stainless Steel Pans

The arrival of a new set of stainless steel cookware is a joyful occasion. The second you lay eyes on it—all shiny and pristine—you’re already...

Easy Slow Cooker Hamburger Stew

$9.88 recipe / $1.65 serving Budget Bytes » Recipes » Slow Cooker Recipes » Slow Cooker Hamburger Stew Y’all. I am SO ready for sweater...

Finding Comfort in a 400-Square-Foot Home—As a Family of 5

In Our World, Before & After, we’re asking our favorite culture writers, cooks, and home/design experts to describe how life will be different after COVID-19—with...

Food52 Best Plant-Based Dessert Starring Oat Milk Contest Winner

We’ve partnered with Planet Oat to bring you our latest recipe contest: your creamiest, dreamiest dessert that holds the cream (not the dreams) and brings...